Rooh Afza (Pakistan)

The superb drink Rooh Afza (Pakistan) is commonly associated with the month of Ramzan, in which it is usually consumed during iftar. It has been around for ages as the perfect summer drink. When we think of a peaceful Iftar here in Bangladesh, it reminds us of the soothing and reddish drink – Rooh Afza.

Khaas Food brings to you this quality drink of Hamdard for a healthy life and a healthy Iftar – especially perfect during Ramadan.

Ingredients of Khaas Rooh Afza from Pakistan

Its original formulation included:

> khurfa seeds, chicory, wine-grape raisins, European white lily, blue star water lily, lotus, borage and coriander
> Different types of fruits like orange, citron, pineapple, apple, berries, strawberry, raspberry, loganberry, blackberry, cherry, Concord grapes, blackcurrant and watermelon
> Different types of vegetables like spinach, carrot, mint and sponge gourd
> Flowers like rose, kewra, lemon and orange
> Roots of vetiver

Health Benefits of Rooh Afza

• Its potassium, magnesium, Sulphur and calcium protect the body from dehydration
• Increases haemoglobin content in blood
• Useful in lowering down body heat at the tie of high fever
• Prevents Indigestion
• Helps in increasing cardiac efficiency, smoothen cardiac blood supply and maintains heart rhythm

Side Effects of Rooh Afza

As it is a sweet beverage, high blood sugar or diabetic patients should speak to their physicians before consuming it. Otherwise, it has no reported side effects.

Rooh Afza Recipe-

Rooh Afza & Milk

Take one glass of cold milk and then add 2 teaspoons of Rooh Afza to the drink. Mix well and consume it.

To get more ramadan recipe visit-

How to order Rooh Afza from Khaas Food

• Inbox us at Facebook (www.facebook.com/khaasfood)
• Order from our website: www.khaasfood.com
• Download our app: khaas Food App
• Call us directly on 01708183873-4

Or you can directly collect our Rooh Afza near you. Visit Khaas Food outlets.

Content source:

en.wikipedia.org/